Thanks for visiting my blog!
Here I’d like to post our Class Schedules for March 2012.
Some of the highlights of the month! We have Hinamatsuri Special, a Children’s Day Special Class. This is a traditional Japanese Children day (Mar.3rd) for girls. Each family with daughters will put out Japanese Hinamatsuri dolls in their house to wish their daughter a healthy and prosperous life. I celebrated my daughter’s Hinamatsuri last year and here is my post. I will be putting small Ohinasama dolls in the shop, too!
<Caramel Factory Membership Card> 会員制について
Now you can be a Caramel Factory member card holder! Membership will give you many privileges, such as discounts for classes, free gifts, and other perks! Membership is free (value RM50) for anyone who signs up for 2 classes or more!
今月より、会員特典を設けております。 ご入会金はRM50ですが、２レッスンお申し込みいただいた方には（過去のレッスンも含む）、無料でメンバーカードを差し上げております。 ご会員になられた皆様には、会員特典割引（全てのレッスンが25％〜オフ）、無料ギフト（マカロンボックス）など、多くの特典を楽しんでいただけるようになっております。
Ok, here are all the courses for the month of march.
<Adults Baking Class>
1. Basic Class
MENU: Earl Grey Tea Cheesecake & Oreo Muffin
DATE: March 10th (Sat.) 10:00am-1:30pm
March 17th (Sat.) 3:00pm-6:30pm
March 30th (Fri.) 10:30am-2:00pm
FEE: RM180 (RM135 for members)
2. Premier Class
MENU: Tiramisu & Swirl Sable
DATE: March 7th (Wed.) 10:30am-2:30pm
March 17th (Sat.) 10:00am-2:00pm Full
March 25th (Sun.) 10:00am-2:00pm Full
FEE: RM195 (RM146 for members)
3. Hinamatsuri Special Class
MENU: Japanese Cream Puff & Mini Maccha Muffin & Sakura Cookie
DATE: March 3rd (Sat.) 10:30am-3:30pm
March 24th (Sat.) 10:30am-3:30pm Full
FEE: RM250 (RM162 for members)
4. Cupcake Special Class
MENU: Vanilla Swirl & Red Velvet
Date: Mar.4th (Sun.) 1:30pm-5:00pm
Mar.23rd (Fri.) 10:30am-2:00pm —> CHANGED TO March 25th (Sat.) 3:00pm-6:30pm!
Fee: RM195 (RM162 for members)
***Request repeat class from January and February menu***
5. Basic Class (January)
MENU: Japanese Souffle Cheesecake & Diamant Vanille
March 18th (Sun.) 10:30am-2:00pm Full
FEE: RM180 (RM135 for members)
6. Basic Class (February)
MENU: Rollcake au Fruits & Madeleine
DATE: March 31th (Sat.) 10:30am-2:00pm
Fee: RM180 (RM135 for memebers)
7. Premier (February)
Menu: Hazelnuts Caramel Banana Tarte & Caramel Chocolat Sable
Date: March 10th (Sat.) 10:30am-2:30pm
Fee: RM195 (RM146 for members)
8. Special Macaron Workshop
MENU: Vanilla Rose & Belgium Chocolat
DATE: March 11th (Sun.) 10:30am-2:00pm
FEE: RM195 (RM162 for members)
<School Holiday Children Baking Program (2 day course)!>
School holiday is coming soon, so we have School Holiday Baking Camp for Children again^^! This month we will be having two sessions.
DATE: 1) March 13th (Tue.) & 14th (Wed.), 10:00am-1:15pm – Age 4yrs-8yrs
2) March 15th (Thu.) & 16th (Fri.), 2:30pm-5:30pm – Intermediate Age 8yrs-14yrs
FEE: RM180 (RM150 for members) *The fee is for each session, two days.
All the classes are in hands-on workshop style, and the seats/class are limited numbers.
To register now, please email/sms me with 1) your name, 2) contact, 3) the class and 4) the date you are interested in. For any queries, please feel free to contact me as well. We look forward to hear from you!!!
Email address: firstname.lastname@example.org
H/P: 012-352-3106 (Tomoko)