April Class Schedule Updates!

15 Apr

Hi there!

Thank you so much for dropping by our shop last weekend! I was so happy to see many of my friends & students ^^! Hope you enjoyed my cookies~.

Just to update on the classes, here are the remaining classes for the month of April. Please check them out!

<Adults Baking>

1. MENU: Caramel Chocolate Mousse & Hazelnut Finache

DATE: April 20th (Fri.) 10:30am-2:30pm

                May 27th (Sun.) 10:00am-2:00pm  <— New!

FEE:      RM195 (RM146 RM117! for members) <– Promotion price!

2. MENU: Rollcake au Fruits & Madeleine

DATE: April 22nd (Sun.) 3:00am-6:30pm

FEE:      RM180 (RM135 for members)

 3. Afternoon Tea Special Class!

MENU: 4~5 kinds of cakes and sandwich

– Scone

– Chocolat Cookie

– N.Y. Style Cheesecake

– Panna Cotta (Blanc Manger)

Sandwich (Tuna & Cucumber)

*2 kinds of teas & macarons will be provided during the tasting session.

DATE:   April 28th (Sat.) 10:30am-3:30pm

                   May 13th (Sun.) 10:30am-3:30pm

                   May 23rd (Wed.) 10:30am-3:30pm

FEE:       RM220 (RM165 for members)

<Bread Course>

4. Session 1 – Table Rolls

MENU: Sausage Roll & Ham and Cheese Roll

DATE:   April 21st (Sat.) 10:30am-1:30pm

                   May 19th (Sat.) 10:30am-1:30pm

FEE:       RM130 (RM115 for members)


5. Session 2 – Bagels

MENU: Chocolate Walnut Bagel & Cramberry Honey Bagel

DATE:   April 21st (Sat.) 2:30am-5:30pm

                   May 19th (Sat.) 2:30am-5:30pm

FEE:       RM130 (RM115 for members)

<Intermediate Children Baking>

MENU: Healthy Carrot Cake & Cream Cheese Frosting

DATE:  April 22nd (Sun.) 10:30am-1:30pm

FEE:      RM85

To sign up classes, please contact us by email/sms: caramelmoko@gmail.com/ 012-352-3106 (Tomoko). We are looking forward to hearing from you! Thank you!


2 Responses to “April Class Schedule Updates!”

  1. Adrine April 16, 2012 at 3:24 am #

    Hi Tomoko. Thanks again for the yummy cookies. We finished the pack in the car even before we reached home 😉

    • caramelmoko April 17, 2012 at 1:08 am #

      Wow that’s fast! I’m glad to hear that. Thanks for coming by too!

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