May class updates!

15 May



Hi all!

Before I continue my Japan trip story, let me introduce you the upcoming May class schedules again, hehe…^^


The classes we have this week are;

1. May 17th (Thu.)  10:30am-2pm,  Basic class

    Menu: Caramel Chocolate Cheesecake & Smiley Biscuit

2. May 19th (Sat.)    10:30am-1:30pm, Bread Course Session 1  –> 1 more seats left!

    Menu: Sausage Roll and Ham & Cheese Roll

3. May 19th (Sat.)    2:30pm-5:30pm, Bread Course Session 2

    Menu: Bagel*Bagel

4. May 20th (Sun.) 2:30pm-6:30pm, Premier Class

    Menu: Mango Cheesecake & Fondant Chocolat

5. May 20th (Sun.) 10:30am-1:30pm, Intermediate Children Baking

    Menu: Vanilla & Chocolate Marble Pound Cake

For details of the course, please check my previous blog post May Schedule Updates. Thank you!

I’ll also be updating JUNE schedule shortly!

To register for the classes, please contact me (Tomoko) by email/phone: caramelmoko@gmail.com / 012-352-3106. I look forward to hearing from you!

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