Tart au Citron @ L’oiseau de Lyon*Tokyo

17 Jul

tart au citron

We are making tart au citron (lemon tart) this month!

This picture is one of the best tart au citron I’ve ever had – in a patisserie called L’oiseau de Lyon in Yushima, Tokyo. There are many ways to decorate this cake with Italian meringue, and this is one of the sample using Saint Honore piping nozzle. I had this cake a couple of years ago so didn’t remember, but now that I look at it there was lemon macaron^^. How cute!

Thank you for visiting my blog^^.

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One Response to “Tart au Citron @ L’oiseau de Lyon*Tokyo”

  1. London Caller July 17, 2013 at 10:37 am #

    You’re making me so hungry now.

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