Hi there!
Today I am posting June Class Schedule. Prior to Hari Raya at the end of June, I am holding a couple of Raya Special classes! For special macaron class, I will be teaching four of my favourite flavours. Please take this opportunity to learn caramel factory’s signature macarons^^.
<June 2017 class schedule>
1. Raya Special! Cafe Noisette (18cm x 9cm size) & Cafe Viennois – Special Class –
Haezlnuts dacquoise cake, hazelnuts feuillantine,
chocolat ganache and cafe chocolat blanc mousse
Crispy Viennois cookie with coffee flavour
DATE: June 7th (Wed.) 11:00am-3:00pm – FULL
June 10th (Sat.) 11:00am-3:00pm
June 18th (Sun.) 11:00am-3:00pm – 1 more seat left!
FEE: RM250 (RM198 for members)
2. Raya Special! Macaron Class (4 flavours!) – Special Class –
* Japanese Green Tea macaron
* Raspberry macaron
* Chocolat macaron
* Vanilla macaron
DATE: June 3rd (Sat.) 11:00am-2:30pm
June 22nd (Thurs.) 11:00am-2:30pm – FULL
FEE: RM250.-
3. Fraisier (French style Strawberry cake) & Financier au the *Request* – Premier Class –
French style Strawberry cake with biscuit genoise (sponge cake),
creme moussline, strawberry and strawberry nappage
Financier petit gateau with earl grey tea flavour
DATE: June 11th (Sun.) 11:00am-3:00pm
FEE: RM210 (RM169 for members)
4. Paris Brest & Eclair au Chocolat *Repeat* – Premier Class –
Popular choux pastry in a ring form with hazelnuts praline cream inside
Eclair with chocolate cuustard cream
DATE: June 17th (Sat.) 11:00am-3:00pm
FEE: RM210 (RM169 for members)
To register for the class, kindly email me at caramelmoko@gmail.com (Tomoko).
Thank you and I am looking forward to hearing from you!!!
Cheers,
Tomoko